曾任《纽约时报》撰稿人的美食作家 Mark Bittman 曾将类似概念融入他的食谱中。他提出了通过最少的额外努力来改进简单食谱的建议，并讨论了替代蛋白质。这些烹饪技巧的呈现方式不需要大量资源。 AI
排序理由 该条目是一篇社交媒体帖子，在 AI 背景下提及了食谱中的过往做法，缺乏新闻价值。
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Mark Bittman 的食谱技巧在 AI 背景下被提及
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- 该条目是一篇社交媒体帖子，在 AI 背景下提及了食谱中的过往做法，缺乏新闻价值。
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报道来源 [1]
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@ WIRED @ 人工智能 Mark Bittman，前 (?) 《纽约时报》美食撰稿人，曾通过其食谱中的侧边栏来做到这一点。（参见：《极简主义者在 H》）
@ WIRED @ artificial-intelligence-WIRED Mark Bittman, former (?) NYT food writer, used to do this via sidebars in his cookbooks. (see: The Minimalist Cooks at Home) This included ways to jazz up a simple recipe - "With Minimal Extra Effort...." - as well as things like alternativ…