Young people are increasingly choosing to forgo traditional culinary training in favor of pursuing careers as social media chefs. This trend, highlighted by a Michelin-star chef, suggests a shift in how aspiring cooks view professional development. The article also draws a parallel to writing, questioning the impact of AI and influencers on traditional skills and critical thinking in that field. AI
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RANK_REASON The item discusses trends in culinary and writing professions, drawing parallels to AI's influence, presented as an opinion piece.