Hong Kong authorities have ordered a mobile ice cream vendor to halt sales after a sample of their soft-serve ice cream was found to contain coliform bacteria levels significantly exceeding the legal limit. The sample revealed 310 coliform bacteria per gram, more than triple the permitted 100 per gram. The vendor has been instructed to cease sales, dispose of affected products, and thoroughly disinfect their vehicle, along with receiving food safety education. AI
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RANK_REASON This is a minor local regulatory action concerning food safety, not related to AI.
